Download e-book for iPad: Colloids and Interfaces with Surfactants and Polymers by James Goodwin

By James Goodwin

ISBN-10: 0470518812

ISBN-13: 9780470518816

From blood to exploit, pumice to gelatine, so much scientists have interaction with colloids every day with none genuine wisdom in their nature. construction at the good fortune of the 1st version, Colloids and Interfaces with Surfactants and Polymers moment variation is a straightforward, non-technical advent to colloids and interfaces.Includes:Many useful examples of colloid and interface scienceAn superior part on fluorescence microscopy, a commonly used procedure in organic structures for the optical imaging of mobile structuresA new part on phenomenology (the precept of time/temperature superposition), which allows the experimentalist to increase the frequency variety in their rheological instrumentsNew details on sedimentation and techniques for the keep watch over of sedimentation, that is serious in lots of dispersions of industrial importanceFresh remedies of conventional theoretical issues just like the electric double-layer, colloidal interactions, wetting habit and lightweight scattering, in addition to more moderen advances in polymer technological know-how, statistical mechanics and using neutronsIn-depth discussions of familiar suggestions with arithmetic utilized in a straight-forward manner so quantitative descriptions of colloid and interface homes should be derivedColloids and Interfaces with Surfactants and Polymers moment variation explains all of the primary innovations of colloids and interfaces in addition to detailing a few of the extra complex elements that may be precious in particular purposes. meant for undergraduate and graduate classes in colloids and gentle fabrics, the ebook is additionally proper to these within the chemical, coatings, cosmetics, ceramics, nutrients, pharmaceutical and oil industries.For Powerpoint slides of the entire figures within the ebook, please see the trainer spouse web site at http://bcs.wiley.com/he-bcs/Books?action=index&bcsId=5121&itemId=0470518804

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Extra resources for Colloids and Interfaces with Surfactants and Polymers

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That is, the relative increase in viscosity of the dispersion is markedly greater than the relative increase found for the polymer solution on its own. What occurs here is that a solution polymer, which does not adsorb to the disperse phase, produces a weak, reversible aggregation of the disperse phase and this increased interaction is observed as a further change in the rheological behaviour. Polymers with charged groups are known as polyelectrolytes and these can be added either as stabilizing agents for particulate dispersions or to cause aggregation.

The clay structure consists of an alumina layer located between to silica layers. The silicon and aluminium atoms are linked via oxygen atoms. Isomorphous substitution within the layers results in a net negative charge which is balanced by cations located between the trilayer sheets. When the cations are monovalent, the trilayer structure can expand as water is drawn in between the sheets by the osmotic pressure difference between the outer medium and that inside the clay particles. 1 nm in thickness; however, the length and breadth are of the order of microns, hence such particles are not usually described as nanoparticles but should included here as some of their properties, for example specific surface area, are characteristic of nanoscale materials.

To do this we need to use just a little thermodynamics, as clearly laid out in the book by Everett [1]. First, we are going to choose a volume for our system at equilibrium which contains saturated vapour, v, the solution phase, , and the surface phase, s. Our problem is to define the volume of this surface phase. What we are going to do is to model it as though it were just a planar surface with all the material in the surface phase located in that plane. 4(b). e. to make the calculations as simple as possible.

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Colloids and Interfaces with Surfactants and Polymers by James Goodwin


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